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Wines
Red Wines
A true wine gem born in the heart of Galicia. This exceptional red faithfully reflects the terroir of northwestern Spain, benefiting from its cool, humid climate as well as its mineral-rich soils. It stands out for its great aromatic intensity, a robust body and an impeccable balance between its vibrant acidity and well-structured tannins.
Elegant, approachable and with great presence. This exceptional Tempranillo red stands out for a masterful balance between the succulence of ripe fruit and the sophisticated notes of its aging in oak barrel, which grant it captivating nuances of vanilla, spices and gentle toast. A structured, versatile wine, ideal to elevate meats, deep stews and, of course, our excellent selection of cured cheeses and Ibérico ham.
A vibrant tribute to pure fruit and Mediterranean freshness. Made with no time in wood, this red captures the essence of one of the few red-fleshed grapes in the world. It is a juicy, direct wine, brimming with vitality, that floods the palate with fruit character. An impeccable, light choice to enjoy at any moment.
Freshness, vitality and immediate enjoyment in every sip. A beautiful deep cherry color, this young Tempranillo seduces with vibrant aromas of wild strawberries, red-fruit candy and a delicate touch of violets. On the palate it is light, juicy and remarkably soft in tannin.
The most indulgent, traditional expression of the Cinca Valley. This careful selection yields a red of deep garnet-cherry color and fantastic fruit intensity. On the palate it is exceptionally smooth, gentle and long on the finish.
An authentic tribute to the Monastrell grape under the vibrant sun of southeastern Spain. It stands out for its intense personality, with aromas of ripe black fruits and pleasant spiced touches. On the palate it is powerful, with round tannins and a very warm finish. An excellent, approachable option to heighten cured meats and tapas.
Versatility, freshness and youth at their finest. This vibrant Aragonese red, with an imposing presence, instantly seduces with its aromas of fresh red fruits and a palate of extremely soft tannins. It is an accessible, balanced and very friendly glass, perfect for uncorking without excuses and enjoying with good slices of our Ibérico ham.
La Mancha tradition and modernity in a glass. After 6 months of aging in French and American oak, this balanced Tempranillo achieves perfect harmony between its intense fruit and delicate toasted notes. A fantastic, structured choice to pair with cheeses and comforting dishes.
Youth, texture and an irresistible complexity. Coming from the carefully tended Finca Valonga, this expressive red is the result of a masterful blend of red varieties. Its brief time in oak barrels lends it elegant, creamy oak notes that blend perfectly with intense aromas of red and black fruit, along with subtle mineral hints.
The pure, fresh essence of the Ribera del Duero. This vibrant young Tempranillo unfolds intense aromas of red fruit, blackberries and subtle floral touches. On the palate it is juicy, expressive and soft in tannin, offering a light structure that is very easy to drink. A supremely balanced choice, perfect for everyday enjoyment and casual meals.
A captivating Tempranillo that seduces from the first sip. Its time in barrel achieves a perfect harmony between the juiciness of the fruit and elegant woody notes, offering a unique and well-balanced sensory experience. It is a magnificent and very versatile choice to accompany rice dishes, pastas, and exquisite mushroom dishes.
An unbeatable Tempranillo that captures all the potential and characteristic climate of Castilla y León. From selected controlled vineyards in Morales de Toro, this red with oak aging offers an impeccable balance between strength and fruit.
The unique character of Madrid's vineyards in a supremely vibrant glass. With a markedly fruity and elegant profile, this red unfolds fresh aromas of ripe red fruits and delicate floral notes. Its journey across the palate is structured and refreshing, making it a wine of great versatility to accompany the variety of our traditional tapas and Mediterranean dishes.
The perfect tribute to the art of viticulture in Ribera del Duero. This majestic single-varietal Tempranillo, born in emblematic vineyards, unites tradition and modernity, capturing the essence of extreme soils and a continental climate. Powerful yet undeniably elegant, it is a structured red that will elevate any evening. Ideal for pairing with roasts and our cured sheep cheeses.
All the power and elegance of Zamora's queen variety. Sourced from exceptional vineyards, this red offers a captivating complexity in which ripe black fruit, sweet spices and a subtle earthy undertone stand out. On the palate it is intense yet surprisingly silky, with round tannins.
A faithful reflection of Ribera del Duero's vibrant character in a modern, accessible style. This single-varietal Tempranillo perfectly blends juicy fruit freshness with the elegant complexity imparted by its time in oak.
A masterful blend that elevates the glass. This sophisticated fusion rests for 12 months in French oak barrels, achieving perfect harmony between the fruity power of Monastrell and the elegance of international varietals. It unfurls seductive notes of wild berries, dark chocolate, and sweet spices. Vegan certified, it is a complex and structured red, truly exceptional for pairing with noble meats and our finest selection of aged cheeses.
A modern, supremely expressive red that rests 6 months in French oak. Its nose captivates with marked mineral touches of the terroir, fine spices and a generous base of ripe red fruit. On the palate it is fleshy, savory and balanced in body, perfect to enjoy alongside an excellent charcuterie platter.
A high-altitude red that defies convention. Born in the imposing high-mountain vineyards of the Sierra Nevada Altiplano, this pure Syrah is a tribute to viticulture in extreme climates. It stands out for perfectly integrating its notable alcohol content (14.5%), offering power and undeniable elegance in a single sip.
A faithful reflection of Extremadura's enormous winemaking potential. Born in vineyards with a continental climate, this remarkable aged 100% Tempranillo achieves perfect harmony between its great fruit power and the elegance imparted by its time in barrel. A structured and captivating option, ideal for elevating any special occasion.
The best of both worlds under the prestigious D.O. Rioja. This exceptional blend perfectly unites the fruity freshness of Garnacha with the unmistakable structure and elegance of Tempranillo. After 10 months of refinement in American and French oak barrels, it unfolds a seductive profile, laden with spiced notes and pure ripe fruit.
The classic essence of Rioja at its finest. This balanced aged Rioja seduces with its intense cherry color and vibrant aromas of ripe red fruits, enveloped in delicate notes of vanilla and spices from its time in barrel. On the palate it is round, silky and with finely polished tannins.
A Merlot of rare originality and charm, born at 1,100 meters of altitude in Granada. This red astonishes with unmatched aromatic richness: strawberry purée and rose petals evolving into seductive notes of toffee, sandalwood and candied almonds from its subtle time in oak. On the palate it is warm and wonderfully velvety.
A true Galician gem that elevates the glass. Crafted by the historic Priorato de Razamonde with the exclusive indigenous Brancellao and Sousón varieties, this red displays a beautiful garnet color and captivating aromas of red fruits.
The most authentic and terroir-driven essence of Castilla y León, bottled. This dazzling single-varietal Tempranillo, born from select vineyards in the region, surprises with its masterful balance of power and elegance. A distinctly premium glass, ideal for elevating any evening and pairing with meat cuts and characterful cheeses.
Power and elegance from the prestigious Ribera del Duero. Made with the finest clusters from Castilla y León, it unfolds captivating aromas of black fruit, licorice and fine toasted notes. Broad across the palate, round and with velvety tannins, it is a persistent red, ideal to elevate the enjoyment of the region's cured cheeses and grand occasions.
A liquid indulgence that captures the sweetness and essence of southern Spain. This exceptional fortified wine from Jerez unveils an intoxicating, complex nose, dominated by notes of raisins, figs, dates, honey and warm fruit compote. On the palate, it is wonderfully velvety and unctuous, held together by a masterful acidity that balances its extreme sweetness.
A tribute to sophistication and terroir. After 12 months in French oak and a careful rest in bottle, this sublime Syrah unfolds a captivating aromatic complexity, with standout notes of candied black fruit, pepper and an elegant smoky touch. On the palate it is powerful yet wonderfully refined, offering silky tannins and a truly endless finish.
The perfect gateway to the fascinating complexity of Priorat. This red, a tribute to the winery's family roots, expresses the authentic essence and character of its highest plots. It's highly cheerful and versatile, brimming with red fruit, delicate flowers, spices and the unmistakable mineral signature of the region. Smooth, velvety and very fresh, it's the ideal choice to uncork without hesitation and enjoy a top-tier tapas spread.
After 12 months of maturation in exclusive French oak barrels, this sublime Tempranillo develops a fascinating aromatic complexity where candied black fruits, elegant notes of clove and black pepper, and a subtle toasted background harmoniously intertwine. On the palate, it is wonderfully powerful yet balanced, offering silky tannins and a prolonged finish.
The excellence of a classic Rioja at its finest. After a careful two-year aging in barrel and a patient rest in bottle, this exceptional Tempranillo reveals a fascinating aromatic complexity in which ripe black fruits, subtle vanilla and a delicate spiced memory stand out. On the palate it is supremely elegant and structured, with round tannins and a prolonged finish.
A fascinating tribute to the Atlantic freshness of Galicia. Crafted in a historic enclave from indigenous Brancellao and Sousón varieties, this red masterfully combines the minerality of the Miño river slopes with the depth of traditional grapes.
The daring and exceptional potential of a variety traditionally used for blending, showcased on its own. With 12 months of aging in French and American oak barrels, this singular single-varietal unfolds a unique profile in which great fruit power intertwines sophisticatedly with notes of exotic spices.
Mastery in the balance of varieties in a single glass. After 12 months of aging in French and American oak barrels and another 12 months of patient rest in natural caves, this exceptional red achieves an extraordinary complexity in which finesse merges with depth and an intensely spiced character.
The ultimate expression of Rioja Alta in an exceptional limited edition. After 24 months in American oak and a prolonged 7-year rest in the bottle, this red wine from old vines displays incomparable maturity and elegance. An exclusive, traditional gem, ideal for crowning special occasions and enhancing our finest selection of Ibérico ham and aged cheeses.
The most elegant and fleshy expression of D.O. Toro. After 8 months of meticulous aging in Allier French oak barrels, this majestic Tinta de Toro displays captivating aromas of blackberries and plums, finely intertwined with sophisticated balsamic and toasted notes. On the palate, it is broad with supremely polished tannins, achieving a perfect blend of fruit purity and noble wood.
The winery's masterpiece, conceived from centenary vines. Its 18 months in new French oak barrels transform its natural power into an experience of authentic luxury, offering notes of concentrated black fruit, dark chocolate, and pure silk tannins. A structured and exceptional glass.
Character, altitude and the undeniable sophistication of Ribera del Duero. Born at 912 meters above sea level, this majestic Tempranillo is aged for 12 months in French and American oak barrels. Its profile reveals intense dark fruit and elegant spiced nuances, with firm yet exquisitely integrated tannins. Its extended aging lends it exceptional density and stability.
An exceptional alliance under the Valencian sun. This elegant blend unites the native, fruit-driven character of the Bobal grape with the unmistakable structure and depth of Cabernet. The result is a captivating wine of great personality and wonderful versatility, ideal to uncork at any moment and to accompany our sheep's-milk cheeses and traditional tapas.
The pinnacle of Ribera del Duero in a bottle with enormous aging potential. Made with Tempranillo grapes from vineyards at 840 meters altitude and aged for 14 months in French oak, this red dazzles with an intense red color, brimming with ripe fruits and elegant balsamic notes. Structured, complex and of great distinction, it is the absolute companion for our most exclusive cuts and a good acorn-fed Ibérico ham.
A red of astonishing complexity and structure. The result of a masterful blend and refined for 12 months in barrel, this wine unfurls an intense and seductive aromatic profile, featuring ripe black fruits, sweet spices, and distinguished toasted notes. Powerful yet exquisitely balanced, it offers round tannins and a very persistent finish.
Love at first sight in the form of wine. This edition represents the ultimate expression of Bodegas Habla's Syrah, achieving a sensory balance that gives it a truly unique personality. It displays classic notes of violets, blackberries, white pepper, and surprising balsamic touches. Its velvety entry and explosive fruity finish make it an unforgettable premium experience.
The intensity and mystery of Priorat in a truly brilliant bottle. This seductive blend dazzles with complex slate-tinged aromas of cherry and spice, along with a captivating mineral touch. On the palate, it offers a juicy acidity and the delicious warmth of baked red fruit, culminating in a smooth, mature finish with lasting persistence.
The highest winemaking tradition of Ribera del Duero in a sublime bottle. Made entirely from Tempranillo grapes from exceptional vineyards, this Reserve undergoes prolonged aging that exceeds D.O. standards, achieving truly exceptional aromatic and gustatory complexity.
A supremely exclusive Tempranillo with profound personality. Born in the unique microclimate and clay soils of El Raposo Spa, it is a captivating red with a distinctly terroir-driven character. An Extremaduran gem with a premium profile, ideal for pairing with select cuts and our finest selection of Ibérico ham.
The true summit of Ribera del Duero winemaking. Made with Tempranillo from eighty-year-old vineyards, this majestic Grand Reserve of sublime evolution unfolds an unmatched aromatic complexity: candied black fruits, truffle, tobacco and balsamic nuances. On the palate it is indulgent, with an enveloping, velvety texture and an endless finish.
White Wines
This white wine is the very definition of freshness and lightness. With a gentle 11% alcohol content, it offers an approachable, easygoing and highly drinkable profile, standing out for its refreshing acidity and subtle notes of white fruit. It's an uncomplicated wine, meant to be enjoyed well chilled.
Refreshing, fruity, and with a fun bubbly twist. Made with 100% Verdejo grapes and just 5.5% alcohol, it's a modern, light, and very easy-drinking option. Serve it very cold; it's the perfect aperitif for casual gatherings and the ideal companion for smoked meats, pasta, and seafood.
Fresh, fun and supremely modern. This exceptional Verdejo, born of a careful manual night harvest, dazzles with its bright straw-yellow color and an aromatic explosion of pineapple, peach, lime and apple. On the palate it stands out for an elegant, fruity and vibrant journey. It is vegan certified, making it the perfect choice for relaxed moments, light appetizers or sharing outdoors.
Fresh, elegant, and with great aromatic intensity. This exquisite white stands out for its vibrant notes of peach, citrus, and tropical hints, beautifully accompanied by subtle herbal echoes of fennel. A balanced, vibrant, and nuanced glass, perfect for enjoying and refreshing the palate on any occasion.
A young white from the Rioja Alta, where freshness and white fruit take center stage. Bright straw-yellow in color, it stands out on the nose for its fruit intensity with subtle herbal touches. On the palate it is balanced and fleshy, with perfectly integrated acidity that leaves a clean, aromatic finish. The ideal companion for pairing with rice dishes, fish, shellfish and salads.
Let yourself be seduced by a voluptuous, delicate, and sensual white wine. With a brilliant golden yellow color and greenish reflections, it displays a powerful and captivating floral aroma. On the palate, it is concentrated yet wonderfully light, offering sweet and harmonious notes. The ideal accompaniment to enhance seafood, fish, or to toast elegantly with a delicious dessert.
An authentic sea breeze in a bottle. This organic Chardonnay stands out for its fresh, lively and supremely balanced profile. Its subtlety makes it the perfect companion to heighten the most delicate flavors and to accompany light dishes or appetizers with great elegance.
All the density and creaminess of Chardonnay in a vibrant, luminous glass. With an intense aroma that blends notes of toasted hazelnut, delicious tropical fruit like pineapple and grapefruit, along with subtle citrus touches, this white dazzles on the palate with its broad development and fresh acidity.
The perfect union of land, tradition and innovation. This magnificent fresh white unfolds captivating aromas of crisp apple and subtle notes of orange peel. A supremely elegant, vibrant glass, ideal for pairing with our excellent selection of regional cheeses, as well as for elevating white and oily fish, shellfish and white meats.
Young, fresh, and supremely versatile. This Chardonnay born in Extremaduran lands dazzles with its balanced acidity and gentle character. It is the perfect glass to refresh a warm afternoon or the ideal aperitif to accompany your favorite fish, seafood, salad, and white meat dishes.
Freshness, light and pure varietal expression. Made with Macabeo grapes under the vibrant sun of Calatayud, this white captivates with its fruity, nimble and wonderfully balanced profile. A sophisticated and very easy-drinking option, perfect for whetting the appetite and enjoying alongside light tapas or Mediterranean salads.
Refreshing, indulgent and wonderfully fun. This seductive natural semi-sweet white is born of an exquisite blend of native Extremaduran grapes. Its fine, delicate bubble caresses the palate, making it a foolproof aperitif.
A white wine with Extremaduran character. Made from Pardina grapes, this wine stands out for its freshness and authentic profile, faithfully reflecting the region's winemaking tradition. It's a balanced and pleasant option, ideal for accompanying appetizers, fish, and our selection of tapas.
A vibrant Verdejo that captures the pure essence of D.O. Rueda. The nose stands out for its intense aromas of tropical fruits, citrus, and a characteristic herbaceous touch. On the palate, it is fresh, lively, and balanced, with a marked acidity that provides cleanliness and a long finish with elegant nuances of green fruit. It is the ideal choice to accompany fish, seafood, salads, and light tapas.
The freshness and sunshine of the Mediterranean, bottled. This original Valencian blend perfectly unites the vitality of the Merseguera grape with the deliciously aromatic profile of Moscatel. A nimble, fragrant and wonderfully balanced wine, made to whet the appetite and enjoy a relaxed afternoon with appetizers and light tapas.
A vibrant white wine from Extremadura, full of personality. Made entirely from Macabeo grapes, it offers a clean nose with refreshing aromas of white fruits and subtle floral notes. On the palate, it lives up to its name: wonderfully dry, crisp, and with balanced acidity. The perfect ally to cleanse the palate and enhance seafood paellas, fish, and our selection of appetizers.
A Mediterranean white of great freshness and character. Made exclusively from the native Xarel·lo grape, it surprises with vibrant white-fruit notes, citrus touches and an elegant mineral undertone. On the palate it is structured, dry and exceptionally refreshing. The ideal companion to elevate rice dishes, fish, shellfish and our cheese selection.
A young white, balanced and full of Mediterranean charm. Made from a careful selection of white Garnacha and Macabeo, this wine reflects the richness of the Terra Alta. In the glass it is fresh and expressive, ideal for pairing with your favorite shellfish and fresh fish dishes, or to enjoy as an aperitif at any special moment.
Discover the true essence of Madrid in every glass. Made from the native Malvar variety, this white captivates with fresh aromas of apple, pear and delicate white-flower notes. On the palate it is balanced, with a pleasingly unctuous texture and a refreshing, subtle finish. An original choice with plenty of personality, ideal for pairing with traditional tapas, mild cheeses and fish.
A Galician white of exceptional freshness and elegance. Born of a traditional, masterful blend, it unfolds vibrant notes of fresh white fruit and subtle floral touches. On the palate it is broad, silky and structured, with a bright acidity that cleanses the palate and invites another sip. The perfect pairing for white fish, shellfish and light appetizers.
A white that captures the pure essence of Rías Baixas. Traditionally made with selected Albariño grapes, this wine is a faithful reflection of the character and richness of its varietal. It stands out for its exceptional freshness, making it a vibrant and authentic choice, ideal for elegantly accompanying your favorite dishes.
All the light and joy of the Mediterranean, bottled. This refreshing Valencian white unites the freshness of the Merseguera variety with the volume and elegance of Chardonnay. A wonderfully fruity, light and balanced choice, perfect for whetting the appetite and unwinding alongside our appetizers.
An elegant white with a distinct personality shaped by its origin. Made from selected Verdejo grapes, this wine excels in freshness, purity, and impeccable balance. It offers a broad, silky mouthfeel with well-integrated acidity that highlights its fruity and mineral character. The perfect choice to elevate fish, seafood, and aged cheeses.
Rosé Wines
A delicate, supremely fresh, and balanced rosé. Designed to be served at an ideal temperature of 8-10 ºC, this wine stands out for its versatile profile and smooth palate. It's the perfect choice to refresh your palate and enjoy warm afternoons with appetizers or light seafood.
A true explosion of vitality with a purely Mediterranean soul. This vibrant Garnacha and Syrah blend dazzles in the glass with its supreme freshness, wonderful fruitiness, and impeccable balance. The ideal choice to enjoy well chilled at any time of day.
A supremely alluring, elegant rosé from the outstanding lands of Castilla y León. Made from Tempranillo grapes, this wine offers a delicate profile full of nuance that captures the essence of the region. A wonderful option to whet the appetite and accompany fresh salads, mild cheeses and light appetizers.
Cavas / Sparkling Wines
Elegance turned to bubbles. This sophisticated cava from the MasterChef selection stands out for its fine, persistent bead, offering a deliciously fruity profile with subtle herbal nuances. A vibrant and supremely versatile sparkling wine, designed to elevate any occasion. Its great freshness makes it the star pairing for our appetizers, seafood rice dishes, shellfish and white fish.
Breakfast
Freshness and satisfaction for the most active mornings. Toasted bread filled with a generous and juicy shredded chicken mix. A gentle, balanced, and very satisfying bite.
Pure energy with an authentic Spanish accent. Perfectly cooked scrambled eggs, crowned with the juices and unmistakable intensity of our Serrano ham. A hearty breakfast full of character.
A truly luxurious breakfast. The flaky, crispy, buttery texture of our artisanal croissant, fused with the elegance of Serrano ham and the melting touch of our semi-cured cheese. An absolutely spectacular sweet and savory explosion.
Sharing Plates
4 types of cheeses (ask for current selection) accompanied by a crispy portion of our freshly baked bread. The ultimate cheese experience to explore and share.
The ideal way to whet the appetite. A generous tasting of our traditional cured meats, featuring the intensity of Pamplona and Vela chorizo, combined with the savory firmness of Extra Salami and Cular salami. Pure Spanish bar-counter flavor.
A complete experience that elevates any gathering. Enjoy the superior succulence of our Ibérico cured meats and the classic Vela chorizo, perfectly contrasted with the mildness of semi-cured Three-Milk cheese and crowned with the delicacy of our Serrano ham.
Your perfect evening, settled in a single sharing plate. Savor the ultimate expression of our Grand Reserve Serrano ham and Vela chorizo, accompanied by a selection of goat and three-milk cheeses. Includes crusty artisan bread and a bottle of young red wine for an impeccable pairing.
A journey of pure gastronomic luxury with our exclusive Ibérico ham, salami and chorizo, whose noble fats melt on the palate. Accompanied by an exquisite mixed platter of semi-cured cheeses and a bottle of young red wine for a toast in style.
An unbeatable selection of acorn-fed Ibérico cuts (1 platter of ham, 1 platter of pork loin, 1 platter of salami and 1 platter of chorizo), with their unmistakable marbling and nutty notes that literally melt on the palate. This display of pure flavor is balanced by the character of 1 platter of cured Manchego cheese and crowned with a bottle of Special Selection wine. The ultimate ritual to celebrate those extraordinary moments.
Crispy slices of baked sourdough artisan bread. Choose your favorite accompaniment. (Reference photo)
Platters
An exquisite platter for discerning palates. Thin slices of Iberian ham from free-range pigs. Its brilliant marbled fat gives it a unctuous texture and a deep aroma that invites you to savor each bite slowly.
The Spanish tapas classic. A board of our traditional cured ham (9 to 12 months), with a mild flavor, ruby color, and tender texture. Ideal for sharing and whetting the appetite at any time of day.
Longer curing, greater intensity. An excellent platter of ham aged for over 12 months in the cellar. Its texture is firmer and its flavor deeper and more persistent, perfect to pair with a good red wine.
The ultimate expression of traditional cured ham. Selected slices with over 15 months of slow curing. A complex aromatic profile, intense notes, and an exceptional texture for true Serrano ham lovers.
A soft, fresh, and melting board. Authentic goat cheese with medium aging that highlights its incredibly creamy texture and milky notes with that subtle and elegant intense touch. Ideal for palates seeking subtlety.
Perfect harmony on your table. A balanced blend of cow, sheep, and goat milk resulting in a buttery, mellow, and very well-rounded flavor. A versatile and delicious platter that everyone will love.
The great Spanish classic in its tenderest version. Genuine Manchego sheep cheese with a mild maturation. Its soft texture and delicate, sweet flavor maintain the pure essence of cheese-making tradition.
This exclusive platter stars our select cured sheep's cheese, finely veined with authentic black truffle that lends it an earthy, unmistakable aroma. An extraordinary choice that will elevate any evening to the next level.
The infallible classic of Spanish bars. Traditional flavor with a soft and balanced touch of paprika, ideal for a relaxed and delicious snack.
Unmistakable for its fine mince and vibrant color. A platter that stands out for its intense sweet paprika flavor and uniform texture. Perfect for sharing.
The perfect companion. Cured sausage with a firm texture and a pronounced, savory flavor. A versatile option that never fails on a good tapas table.
Made with selected lean pork and the masterful touch of pepper. Its careful curing gives it a rustic and delicious aroma.
The king of addictive snacking. Authentic Catalan sausage, tender texture, and a sweet, mild flavor that makes it impossible to eat just one slice.
Traditionally cured in a horseshoe shape. It offers a more intense, rustic and profound flavor profile. Pure essence of traditional Spanish charcuterie.
The juiciness of the Iberian breed is evident in every slice. An elegant cured sausage, with subtle notes of pepper and a buttery texture that melts on the palate.
Intensity and pure tradition. Its exquisite marbled fat, tinged with the finest Spanish paprika, brings a deep, unctuous and lingering flavor to every bite.
A rustic, lean and exceptionally juicy bite. Made with thicker cuts of meat and a traditional marinade that carries you straight to the Spanish heartland.
The noble cut par excellence. Slices with a smooth texture, elegant marbling, and a subtle marinade that respects and enhances the high quality of the Iberian meat.
A true gourmet experience. Cured sausage from acorn-fed pigs, giving it an incredibly unctuous texture and complex, elegant aromas. Pure sophistication.
The king of cured sausages. Its noble fat, rich in nutty nuances, melts with premium paprika to flood the palate with intense and well-rounded flavors.
Absolute exquisiteness. Slices of the finest Ibérico pork loin with an unmistakable acorn-fed marbling that melts on the slightest contact with the palate. A gastronomic luxury reserved for the most demanding palates.
Tradition and character on a single platter. Enjoy the intensity and rustic touch of authentic Sarta chorizo, perfectly balanced with our cheese selection and accompanied by artisan bread. The ideal bite to pair with your favorite drink.
The foolproof trio for your craving. A careful selection combining the tender texture and mild, addictive flavor of authentic Catalan fuet sausage, accompanied by our cheese selection and crusty artisan bread. A quick, well-rounded and delicious snack
Deliciously thin slices of Cabecero de Lomo with an intense, authentic flavor in every bite. Perfect for enjoying a simple, flavorful selection of Spanish charcuterie full of character.
House News
Breaded pork escalope filled with cheese and Serrano ham, served with a pepper salad and sautéed potatoes.
A tasting of intense flavors featuring 3 fresh chorizo sausages, crafted from Duroc pork.
Tender slices of premium pork, slow-cooked with a bouquet of vegetables, served with golden potatoes and seasoned with Pimentón de la Vera and olive oil.
Hot Dishes
The undisputed classic. A generous portion of our potato omelette, made with egg and white onion. Served with crispy artisanal bread, an essential accompaniment to leave nothing on the plate.
A juicy and comforting twist. Our authentic bomba rice absorbs all the flavor of a classic sofrito of tomatoes and onions sautéed over high heat, accompanying tender pieces of chicken. Simple, homemade, and full of tradition in every spoonful.
Our most robust and characterful recipe. Exquisite bomba rice that captures all the intensity and smokiness of our authentic chorizo, fused with juicy cuts of pork and tender chicken. A true homage to the flavors of the land.
All the freshness of the garden on your table. Bomba rice cooked to perfection, infused with the natural juices of a careful selection of eggplant, zucchini, carrot, green beans, broad beans and beans. A light, aromatic and exceptionally tasty option.
The great classic of the sea. A feast in which bomba rice soaks up the deepest essence of the ocean, crowned with a generous selection of tender squid, prawns and a mix of shellfish. Intense flavor, perfect texture and pure Mediterranean essence.
The infallible classic of tapas. Golden and crispy potatoes, generously bathed in our artisanal brava sauce with the perfect amount of intensity. An addictive bite.
Juicy cubes of pork marinated in an authentic blend of Moorish spices. Served on a skewer and accompanied by crispy potatoes. A tapas dish full of aroma, tradition and character.
A classic, deeply aromatic sauté. Fresh, tender mushrooms browned in extra virgin olive oil and crowned with the unmistakable exquisiteness of our Ibérico ham.
The quintessential Spanish ritual. Fried eggs with a perfectly runny yolk, ready to break over a bed of crispy potatoes, artisan tomato sauce and fine slices of Serrano ham.
Double intensity for demanding palates. Our classic base of crispy potatoes and melting yolk, crowned with the power of authentic cured Sarta chorizo and Serrano ham.
Extra crispy on the outside with an incredibly creamy heart. Made with a smooth artisan béchamel and bits of our best Ibérico ham. They literally melt in your mouth.
Tender and juicy meat seasoned with aromatic herbs, bathed in an exquisite and aromatic sauce reduced with authentic Sherry wine. A comforting classic, ideal to enjoy with a good piece of bread.
Select beef patiently stewed until it reaches a melt-in-your-mouth texture. Accompanied by peas and carrots in a rich, thick, and purely homemade flavorful gravy.
A spectacle of Mediterranean flavor. Juicy prawns sautéed to order in olive oil with golden garlic, bay leaf and the subtle, vibrant kick of chili pepper. Irresistible.
Straight from southern Spain. Tender squid rings in a golden Andalusian fry, light and extra crispy. The perfect taste of the sea to enjoy with an ice-cold beer.
The undisputed classic. A generous portion of our Spanish potato omelette, made with egg and white onion. Standard: Serves 4 Large: Serves 8
For palates with character. Our juicy potato base, enriched with the unmistakable intensity and nuances of authentic Spanish chorizo, egg, and white onion. Standard: Serves 4 Large: Serves 8
Authentic Spanish chistorra with an intense, juicy flavor, served with perfectly crisp golden potatoes. A classic, simple combination packed with taste!
Sandwiches
Pure comfort and intense flavor in every bite. Crispy, golden strips of bacon that blend perfectly with the creaminess of melted Edam cheese. Served piping hot inside our freshly baked rustic bread, creating the ideal contrast between a crunchy exterior and a deliciously melty interior.
An irresistible classic. Juicy, tender pork loin fillets, topped with a generous layer of smooth, melted Edam cheese. All embraced by our signature artisan bread, with its crisp crust and tender crumb.
A sandwich on crusty artisan bread, built on the classic base of fresh grated tomato and extra virgin olive oil, embracing fine slices of Bodega Serrano ham (9 to 12 months). Mild, light and traditional in flavor.
Crispy artisan bread spread with grated tomato and a drizzle of extra virgin olive oil, accompanying juicy slices of Reserve Serrano ham. Its more than 12 months of curing give it a firm texture and deep flavor in every bite.
A superior experience. Delicious Grand Reserve Serrano ham (over 15 months of curing) on freshly baked bread with our tomato and extra virgin olive oil base. Intense and aromatic notes.
The great leap to the Ibérico breed. Artisan bread prepared with grated tomato and extra virgin olive oil, filled with free-range Ibérico ham. The ham's characteristic marbled fat melts into the tomato, lending an unmistakable unctuous texture.
Crispy bread with a touch of extra virgin olive oil and our semi-cured goat cheese. With a smooth, creamy texture and the perfect amount of freshness for any time of day.
The perfect blend of cow, sheep and goat with a buttery texture. Served on artisan bread with a drizzle of pure extra virgin olive oil to enhance its balanced, pleasant and delicious flavor profile.
Authentic Manchego cheese with medium aging. Its milky flavor and tender texture stand out on our freshly baked bread, seasoned only with the best extra virgin olive oil.
The Spanish classic for discerning palates. Cured sheep's-milk Manchego cheese, bold and lingering in flavor, served on artisan bread with an exquisite drizzle of extra virgin olive oil.
Crusty artisan bread with a drizzle of extra virgin olive oil and authentic Vela chorizo. Traditional flavor with a gentle touch of paprika, ideal for a quick and delicious craving.
Fine slices of Pamplona chorizo, unmistakable for its fine grind and vibrant paprika flavor. Served on artisan bread bathed in pure extra virgin olive oil.
The foolproof classic. Cured salami of intense flavor and firm texture, embraced by our freshly baked bread and dressed simply with the finest extra virgin olive oil.
Crispy bread sandwich with Cular salami. Its careful curing and the masterful touch of pepper are perfectly highlighted with a drizzle of extra virgin olive oil.
The succulence of the Ibérico breed in every bite. Fine slices of Ibérico salami with elegant notes of pepper, served on artisan bread with our special touch of extra virgin olive oil.
Intensity and tradition. Authentic Iberian pork chorizo cured with paprika. Its exquisite marbled fat melts wonderfully into the bread seasoned with extra virgin olive oil.
A rustic, lean and juicy bite. Thick-cut Ibérico meat with a traditional marinade, served on crusty bread with a drizzle of extra virgin olive oil. Pure flavor of the Spanish heartland.
The noble cut par excellence. Ibérico pork loin of soft texture and delicate marinade, presented on freshly baked bread with pure extra virgin olive oil to heighten its elegance.
A gourmet experience. Salami from acorn-fed pigs, with an unctuous texture that melts on the palate, accompanied by artisan bread and an exquisite touch of extra virgin olive oil.
The king of intense cured meats. Acorn-fed chorizo with premium paprika, whose fat, rich in nutty nuances, subtly soaks the bread bathed in extra virgin olive oil.
Pure exquisiteness. Slices of the finest acorn-fed pork loin, with its unmistakable marbling that melts on contact with our crispy bread and a drizzle of the best extra virgin olive oil. A luxury in every bite.
The king of comfort food. Our classic, juicy Spanish potato omelette, tender inside, served warm between two slices of freshly baked artisan bread. A soft, homestyle bite full of tradition.
The iconic Madrid classic, straight to Lima. Incredibly tender squid rings in a golden batter, served hot on artisan bread. The quintessential Madrid bite that will transport you to the Plaza Mayor.
An explosion of melting textures. The crisp, intense touch of freshly cooked hot bacon, perfectly fused with the creaminess of our authentic Spanish semi-cured cheese melting in every bite.
The king of Spanish bars. Tender, juicy pork loin fillets seared on the griddle, topped with our authentic semi-cured cheese that melts irresistibly into the warm meat. Served on freshly toasted artisan bread; a comforting, flavorful bite, perfect for satisfying your hunger.
Juicy, spiced Chorizo-Parrillero, butterflied and pan-seared, served in toasted artisanal bread, topped with your choice of mayonnaise and/or spicy salsa brava.
Delicious sandwich featuring thinly sliced, tender Spanish lacón on toasted artisan bread, spread with tomato sauce and a fragrant touch of olive oil.
Pizzas
The sweet-savory contrast, elevated to gourmet level. Exquisite cuts of Serrano ham and pineapple over an artisan sourdough base (22 cm, 4 slices) with mild mozzarella. A fresh and addictive experience.
The classic intensity of salami and the smoky touch of bacon, baked on our authentic artisanal sourdough base (22 cm, ideal for 4 servings). A crispy and irresistible contrast with melted mozzarella.
The flavors of tapas on a 22 cm pizza (serves 4). Slices of Pamplona chorizo, olives, onion and peppers over our unmistakable artisan sourdough base with mozzarella. Fresh and traditional.
A molten, high-end feast in artisan format (22 cm, 4 slices). Our sourdough base heightens the creaminess of the mozzarella with the bold character of blue cheese and notes of authentic Spanish cured cheese.
Pure character for spice lovers. Chili peppers, pickled bell pepper, corn, and bacon on our artisanal 22 cm sourdough base (serves 4). A journey of intensity in every bite with mozzarella.
Desserts
A crisp, irresistible delight. Our classic artisan puff-pastry croissant, filled with a rich, generous heart of chocolate. The perfect contrast of textures, designed to melt on your palate from the very first bite.
The most beloved Spanish sweet. Artisan bread soaked, golden-fried to perfection and bathed in a gentle touch of sugar and cinnamon. Crisp outside, juicy inside; pure tradition for a golden finish.
A timeless classic that never fails. A crisp base and baked apple slices with a subtle touch of cinnamon, served warm and accompanied by a delicious scoop of ice cream that melts into every bite. Light, comforting and perfectly balanced.
For true cocoa lovers. A fluffy sponge with a warm heart of liquid chocolate that melts at the first cut, crowned with a creamy scoop of ice cream. The irresistible contrast of hot and cold, designed to melt on your palate.
Galicia's quintessential traditional dessert. A classic sponge cake, tender and moist, made with ground almonds and dusted with the iconic sugar cross. Authentic, mellow and comforting flavor.
The famous recipe from San Sebastián that is conquering the world. Toasted and lightly caramelized on the outside, with an incredibly creamy and melting heart. A contrast of textures and perfectly balanced sweetness.
Bakery
The perfect balance between texture and Ibérico flavor. Artisan focaccia, crispy on the outside and tender on the inside, topped with melted mozzarella, fresh tomato, elegant slices of Serrano ham, and the irresistible smoky touch of crispy bacon. An explosion of flavor in every portion.
Our fluffy artisan focaccia, baked to perfection. Topped with a melting layer of mozzarella, fresh tomato slices, white onion and the intense touch of our authentic Pamplona chorizo. A vibrant bite full of contrasts.
The great classic of artisanal pastries. Finely baked puff pastry, with a golden and extra-crispy exterior that hides a soft, tender, and airy interior. Its intense aroma of pure butter makes it the infallible companion for your coffee or infusion.
Crispy sourdough toasts baked with extra virgin olive oil, garlic, and oregano. The crunchy and aromatic bite that is essential to accompany your favorite snacks.
Our large-format jewel (45 cm). An artisan baguette with a golden, crackling crust and an open, airy crumb. Take it ready for your table, or choose the par-baked version and fill your home with that irresistible aroma of freshly baked bread exactly when you want it.
The perfect rustic companion (20 cm). Made with authentic sourdough for a crispy crust and a super tender crumb. Take it freshly baked, ready to enjoy, or order it par-baked to store in the freezer and have warm bread at home in minutes.
Sodas & Juices
Pure, essential spring hydration. Light and refreshing, it is the perfect option to naturally cleanse the palate between each bite of your cured meats, cheeses and main dishes.
The bubbly, digestive touch. Its fine, refreshing bubbles are ideal for cutting through the fat of cured meats, heightening the flavors of your meal and preparing your palate for the next tasting experience.
The undisputed classic. Natural, freshly squeezed juice, full of freshness and citrus energy to start the day on the right foot.
All the vibrant sweetness of the freshest strawberries blended to perfection. A light, colorful, and delicious option.
The tropical, digestive touch your body will thank you for. Naturally sweet, with that perfect hint of acidity and supremely refreshing.
Smooth, gentle and comforting. The traditional juice that never fails to make a breakfast or brunch perfectly balanced.
A creamy, more substantial temptation. The intense flavor of fresh strawberry perfectly balanced with the silky texture of milk.
Personal-size soda. Choose your favorite version, with or without sugar.
Personal-size soda. Choose your favorite version, with or without sugar.
Personal-size soda.
Personal-size soda.
Spirits & Beer
Our traditional recipe with an authentic Spanish soul. Red wine carefully macerated with fresh fruit pieces and a secret citrus touch. Sweet, refreshing, and the perfect pairing to share with our boards.
The great Spanish terrace classic. A light, bubbly, and very cold mix of red wine and orange soda. The most refreshing option to cleanse the palate and enjoy at any time of day.
The haute cuisine beer, created by chef Ferran Adrià. An exquisite blend of wheat and barley malt with subtle notes of coriander, orange peel, and licorice. Fresh and creamy in texture; the luxury pairing designed to elevate the flavor of our ibérico platters and aged cheeses.
The classic Mediterranean lager, original recipe since 1876. Golden, light, and served very cold. Its unmatched freshness makes it the number one choice to accompany good tapas among cheeses and cured meats.
A premium Belgian pilsner with a clean taste, floral notes, and a gently bitter finish. Refreshing, light, and with great tradition, it's the perfect international alternative to enjoy with good tapas.
The most international premium lager, brewed with pure malt. With a characteristic smooth taste, subtly fruity notes, and a slight bitter touch that cleanses the palate. Its crisp and very refreshing profile is ideal for equally accompanying the intensity of our Iberian cured meats and the creaminess of our cheese selection.
The most refreshing and relaxing beer. An exceptionally light, bright golden lager that reaches its peak expression with its classic lime wedge. Its smooth and vibrant profile is ideal for cleansing the palate.
Peru's oldest and most traditional beer. A golden pilsner, light-bodied, with a precise and deeply refreshing bitterness. The perfect local classic to celebrate and cleanse the palate while you enjoy the intense flavor of our Iberian cured meats and the fine maturation of our cheeses on any platter.
The Peruvian premium lager, brewed with 100% pure malt and the finest hops. With an intense golden color and balanced body, its slight sweet touch perfectly contrasts with the saltiness of our ibérico cured meats and enhances the nuances of our cheese selection.
A premium wheat beer: smooth, with a creamy head and subtle orange notes. Its vibrant freshness cleanses the palate perfectly, making it the ideal ally for enjoying and sharing a good platter.
The authentic Galician aperitif. Made on a base of the native Mencía grape and a careful selection of botanicals. Its spiced notes, enveloping sweetness and elegant bitter finish stand out. The essential glass to whet the appetite before savoring your cured meats.
Fresh, Atlantic, and very elegant. Crafted on a base of exceptional Albariño grapes, it stands out for its delicate floral nuances, citrus touches, and a subtle, vibrant bitterness. Serve well chilled; the perfect start to awaken the senses.
The classic Galician digestif. A careful maceration of aromatic herbs with a sweet, floral, and very refreshing touch. Served very cold, it's the perfect traditional finish after enjoying our cured meats.
The perfect fusion of bold coffee and an exquisitely velvety texture. A smooth, sweet and comforting liqueur; the ideal liquid dessert, best served over plenty of ice.
A surprising, original liqueur with warm notes of caramel, honey and toasted bread. Enveloping, sweet and highly aromatic. A unique experience on the palate to close the evening memorably.
An authentic traditional recipe. Intense aroma of natural coffee beans, slowly macerated. Deep, dark and with the exact balance of sweetness. The foolproof companion to awaken the senses at the end of the meal.
Smooth, sweet and deliciously creamy. Made on a base of authentic orujo, blended with dairy notes, caramel and a touch of vanilla. A silky delight, perfect for those seeking a delicate finish.
Weekly Deals
Start the week toasting the right way. Enjoy our excellent selection with an exclusive 2-for-1 on glasses of wine. The perfect plan to turn Mondays around.
Tuesdays taste of tradition and good company. Take 2 of our delicious pizzas. Perfect for sharing! Flavors to choose from, subject to availability.
The sweet touch your midweek is missing. Order 2 of our exquisite desserts and treat yourself as you deserve. Terms and conditions: Promotion not applicable to Basque Cheesecake.
Break up the week with some ice-cold beers. Relax and enjoy 2 beers. Valid every Wednesday. Terms and conditions: Promotion valid all day and on personal bottles. Not applicable to Inedit beer.
Thursday is for sharing! Get 2 bottles of Viña Valoria White. The ideal choice to enjoy its fruity freshness with our tapas.
Bring energy, character and style to the start of your weekend. Enjoy 2 Spiked Coffees.
Refresh your afternoons and get ready for the weekend. Enjoy 2 glasses of our refreshing Red Wine Spritzer.
Friday Chilcanos. Celebrate the end of the week and refresh your night with 2 Chilcanos.
Hot Drinks
Americano coffee made with a shot of espresso and hot water, delivering a smooth, well-balanced flavor. Perfect to enjoy at any time of day.
Cappuccino made with espresso, steamed milk and a light layer of milk foam. Creamy, balanced and aromatic.
Coffee with milk made with espresso and hot milk, achieving a smooth, creamy and well-balanced combination.
Espresso paired with a small amount of hot milk, resulting in an intense, well-balanced flavor with a creamy touch.
Espresso with an intense flavor and enveloping aroma, made from freshly ground coffee.

























































































































































































































